About Us
Tango Pastry by Argentine Chef brings the rich flavors and traditions of homemade Argentine cuisine to the DC, Maryland, and Virginia area. Chef Katriel and the entire Tango Pastry team are dedicated to crafting authentic, mouthwatering dishes that evoke the comfort of home for some and offer an exciting culinary journey for others. Every product—whether sweet or savory—is made from scratch with the finest ingredients and baked fresh daily. At the heart of Argentine culture is a love for community, and we believe there’s no better way to connect and create lasting memories than through the joy of good food.
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Embracing the traditional food and customs of Cordoba and Mendoza where he was raised, Katriel worked to ensure that the recipes and products reflected the true flavors of Argentine cuisine. Having been in the culinary industry since he was 14 years old and working as a Chef all over the world, Katriel was thrilled to launch “Tango Pastry by Argentine Chef” and share his expertise and authentic cuisine with the DC, Maryland, and Virginia region. In 2023, Tango Pastry Café opened in Vienna, Virginia with the same goal: sharing the delicious flavors and exciting culture of Argentina.
In all of our locations and endeavors, our team is fully committed to the quality of our products and the customer experience. We hope to see you at Tango Pastry and Tango Pastry Café sometime soon!
